Ingredients:
32 oz. frozen hash browns
8 oz. cubed ham or bacon
2 cans cream of chicken soup
16 oz. sour cream
2 C. shredded cheese
1.5 C shredded parmesan cheese
Mix everything together except the parm. cheese. Put in lightly greased 9x11 pan. Sprinkle parm. cheese on top. Bake on 375 for 1 hour.
We used it as a side for a BBQ, but my family has also had it with breakfast before.
Enjoy!